ISO 22000:2018 Food Safety Management System certification.
Now new version of ISO 22000 is released by ISO. EAS conducts audit and issues certification against this management system. This standard offers dynamic control of food safety hazards combining the following generally recognized key elements: interactive communication, systems management, Prerequisite Programmes (PRPs), and the principles of Hazard Analysis and Critical Control Points (HACCP) and through this management System assist the organization in prevention, elimination and control of foodborne hazards, from the site of production to the point of consumption. Since there is risk of food safety hazards being introduced at any stage of the process, every organiation in the food supply chain should exercise adequate hazard controls.
All requirements of ISO 22000:2018 are generic and are intended to be applicable to all organizations in the food chain, regardless of size and complexity. Organizations whom are directly or indirectly involved include, but are not limited to, feed producers, food catering services, farmers, animal food product producers, food manufacturers, packaging materials and other food contact materials, food product retailers, and organizations providing food services, harvesters of wild plants and animals, cleaning and sanitation services, food product transporters, storage and distribution services, suppliers of equipment, producers of ingredients, cleaning and disinfectants,.
What is new?
Adoption of the Annex SL, High-Level Structure common to all ISO management system standards, making it easier for organizations to combine ISO 22000 with other management systems (such as ISO 9001 or ISO 14001) at a given time
A new approach to risk – as a vital concept in the food business – which distinguishes between risk at the operational level and the business level of the management system
It provides mores emphasis to connect to the Codex Alimentarius, a United Nations food group who is involved in developing food safety guidelines for governments.
How to get certified?
Existing organisation can migrate from the existing ISO 22000:2005 to ISO 22000:2018, kindly refer to EAS transition policy
EAS will follow the same procedure similar to other certifications. Kindly refer certification procedure.
To know more about ISO 22000:2018 certification such as cost, time frame, activities, coverage etc. Kindly fill the application form and send us the query for free visit and discussion.
ISO 22000:2005 Food Safety Management System Certification
Empowering Assurance System (EAS) provides certification and training in ISO 22000:2005 – An International Food Safety Management Standard (FSMS).
ISO 22000:2005 supplements and combines the basic elements of HACCP and ISO 9001. It also provides an effective framework for the continual improvement, development and implementation of a FSMS.
ISO 22000:2005 standard also aligns with other management processes such as ISO 14001 and ISO 9001 to enable effective system integration.
EAS offers a wide range of ISO 22000:2005 training and certification courses designed to help you accomplish one of the globally recognized quality management systems.
FSMS gives your organization a global competitive edge with ISO 22000:2005 certification and establishes a quality framework in your place. Meet your business targets with improved efficiency and cutting costs.
Click here to know more about the cost of ISO 22000:2005 certification!
BENEFITS OF ISO 22000:2005 :
- Increases operational efficiencies and reduces operating costs
- Continual improvement of processes and improved risk management
- Greater traceability and consistency of product.
- Improved stakeholder, suppliers, employee relationship and customer satisfaction.
- Achieve regulatory and statutory requirements of legal compliance through management reviews and internal audits.
- Proven business credentials and procures more businesses.
- Accomplish safety, quality and legality.
So, what are you waiting for?
Connect with us right now! EAS authorities will be glad to discuss the solutions for your needs!